Cantonese Soups

Ingredients · Fresh

Apple

蘋果

Crisp red apples; keep the skin.

Cooling涼

Traditionally eaten to clear heat. Best in hot, dry or "heaty" spells. Source: Hong Kong Anti-Cancer Society, "中醫食療——食物種類分析" (Dr Lam To-yee, registered Chinese medicine practitioner, 2022).

Where to buy

Fresh. Best from a local Asian grocer, or Weee! where it delivers.

Soups with apple

Talk to the kitchen